APA (7th ed.) Citation

Torre, C. L., Fazio, A., Caputo, P., Tursi, A., Formoso, P., & Cione, E. (2022). Influence of Three Extraction Methods on the Physicochemical Properties of Kefirans Isolated from Three Types of Animal Milk. MDPI AG.

Chicago Style (17th ed.) Citation

Torre, Chiara La, Alessia Fazio, Paolino Caputo, Antonio Tursi, Patrizia Formoso, and Erika Cione. Influence of Three Extraction Methods on the Physicochemical Properties of Kefirans Isolated from Three Types of Animal Milk. MDPI AG, 2022.

MLA (9th ed.) Citation

Torre, Chiara La, et al. Influence of Three Extraction Methods on the Physicochemical Properties of Kefirans Isolated from Three Types of Animal Milk. MDPI AG, 2022.

Warning: These citations may not always be 100% accurate.