The Role of Fermented Dairy Products on Gut Microbiota Composition

The Role of Fermented Dairy Products on Gut Microbiota Composition

Milk and dairy products are among the most important foods in the human diet. They are natural and culturally accepted and supply the human body with microorganisms that modulate the intestinal microflora. Improper lifestyles, highly processed diets, and certain drugs may contribute to adverse chang...

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Bibliographic Details
Main Authors: Adam Okoniewski, Małgorzata Dobrzyńska, Paulina Kusyk, Krzysztof Dziedzic, Juliusz Przysławski, Sławomira Drzymała-Czyż
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Fermentation
Subjects:
microbiota
microbiome
fermented milk product
dairy product
dysbiosis
eubiosis
Online Access:https://www.mdpi.com/2311-5637/9/3/231

Internet

https://www.mdpi.com/2311-5637/9/3/231

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