Physicochemical properties of milk by red-motley breed cows
Milk is one of the most necessary products for the human organism, as it is the main source of native proteins, essential amino acids and vitamins. Due to this, special attention is paid to the evaluation of milk quality indices. The research was conducted in JSC “Berezovskoe” of the Kuraginsky dist...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Federal Agricultural Research Center of the North-East named N.V. Rudnitsky
2018-10-01
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| Series: | Аграрная наука Евро-Северо-Востока |
| Subjects: | |
| Online Access: | https://www.agronauka-sv.ru/jour/article/view/263 |