PREVALENCE OF ESCHERICHIA COLI O157:H7 AND THE PRESENCE OF TOXIN GENES IN BUFFALO FECES AND MILK
Escherichia coli (E. coli) strains that produce Shiga toxin (stx) are among the most important causative agents of foodborne diseases. Cattle are the main reservoir of bacteria that can be transmitted to humans through the contaminated food chain. While Novobiocin-supplemented Tryptone Soy Broth (T...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Ljubljana Press (Založba Univerze v Ljubljani)
2025-02-01
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| Series: | Slovenian Veterinary Research |
| Subjects: | |
| Online Access: | https://www.slovetres.si/index.php/SVR/article/view/1940 |