Effect of seed priming on grain yield, protein content and concentration of some nutrients in dryland wheat grain
Introduction:Wheat is the most important source of protein in human nutrition, accounting for 22% of the world cultivated area. Drought stress is one of the most significant constraints to wheat production around the world. Plant growth in adverse situations can be improved by a variety of tactics,...
Main Authors: | , , , |
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Format: | Article |
Language: | fas |
Published: |
Razi University
2022-03-01
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Series: | بیوتکنولوژی و بیوشیمی غلات |
Subjects: | |
Online Access: | https://cbb.razi.ac.ir/article_1954_60b020b965af99fb05d56d76e9200ca7.pdf |