Selection of Elite Genotypes of Coffee arabica L. to Produce Specialty Coffees

Selection of Elite Genotypes of Coffee arabica L. to Produce Specialty Coffees

This study aimed to evaluate the cup quality of Coffea arabica elite genotypes submitted to wet processing. C. arabica elite genotypes, which were grouped according to their genealogy: Bourbon, Paraíso Germplasm, and Resistant to Rust. Coffees were sent to wet processing to obtain fully washed coffe...

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Bibliographic Details
Main Authors: Marcelo Ribeiro Malta, Antonio Carlos Baiao Oliveira, Gilberto Rodrigues Liska, Gladyston Rodrigues Carvalho, Antonio Alves Pereira, Ackson Dimas Silva, Laisa Nayara Alvaro, Diego Menez Mota
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-07-01
Series:Frontiers in Sustainable Food Systems
Subjects:
coffee breeding
coffee quality
post-harvest
multivariate analysis
chemometric analysis
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2021.715385/full

Internet

https://www.frontiersin.org/articles/10.3389/fsufs.2021.715385/full

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