Psychometric properties of the Persian version of the food choice questionnaire and food choice motives among the study population
Abstract Objective: This study aimed to evaluate the psychometric properties of the Persian version of the food choice questionnaire (FCQ) and determine food choice motives among different study subgroups. Design: This cross-sectional study was conducted using self-administered questionnaires, i...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Cambridge University Press
2023-03-01
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Series: | Public Health Nutrition |
Subjects: | |
Online Access: | https://www.cambridge.org/core/product/identifier/S1368980022002233/type/journal_article |