Psychometric properties of the Persian version of the food choice questionnaire and food choice motives among the study population

Abstract Objective: This study aimed to evaluate the psychometric properties of the Persian version of the food choice questionnaire (FCQ) and determine food choice motives among different study subgroups. Design: This cross-sectional study was conducted using self-administered questionnaires, i...

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Bibliographic Details
Main Authors: Sara Jalali-Farahani, Parisa Amiri
Format: Article
Language:English
Published: Cambridge University Press 2023-03-01
Series:Public Health Nutrition
Subjects:
Online Access:https://www.cambridge.org/core/product/identifier/S1368980022002233/type/journal_article