Alimentation et maladie chronique : le cas des patientes diabétiques à Oran [Diet and chronic disease: the case of diabetic patients in Oran]

Introduction. Chronic diseasesare the leading cause of population mortality worldwide. They have reached alarming proportions. This is linked to the epidemiological transition that has changed the health picture dominated by infectious diseases, by the progressive disappearance of infectious diseas...

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Bibliographic Details
Main Authors: Ouassila SALEMI, Mohamed MEBTOUL
Format: Article
Language:English
Published: Société Algérienne de Nutrition 2016-12-01
Series:Nutrition & Santé
Subjects:
Online Access:http://www.nutrition-sante.dz/articles/alimentation-et-maladie-chronique-le-cas-des-patientes-diabetiques-a-oran-nutr-sante-2016-vol-05-n-02-81-88