Growth performance and lysozyme activity of rainbow trout fingerlings fed with vitamin E and selenium, marjoram (Origanum spp.), and ajwain (Trachyspermum ammi) extracts

Growth performance and lysozyme activity of rainbow trout fingerlings fed with vitamin E and selenium, marjoram (Origanum spp.), and ajwain (Trachyspermum ammi) extracts

The aim of this study was to investigate the effects of vitamin E and selenium, marjoram (Origanum spp.), and ajwain (Trachyspermum ammi) extracts on growth performance and lysozyme activity of rainbow trout fingerlings. The results of this study showed that adding ajwain (1%) and marjoram (2%) extr...

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Bibliographic Details
Main Authors: Mohsen Ali, Siyavash Soltanian, Paria Akbary, Amin Gholamhosseini
Format: Article
Language:English
Published: Taylor & Francis Group 2018-01-01
Series:Journal of Applied Animal Research
Subjects:
Growth performance
vitamin E
selenium
marjoram
ajwain
lysozyme activity
Oncorhynchus mykiss
Online Access:http://dx.doi.org/10.1080/09712119.2017.1380029

Internet

http://dx.doi.org/10.1080/09712119.2017.1380029

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