Nutritional Value of White Grape Pomace (Vitis Vinifera L.) and Effect of its Varying Levels on Growth Performance and Blood Charactristics of Broiler Chickens
Introduction One of the most important challenges in poultry industry is supplying of feedstuff. The international prices of this feedstuff have increased the costs of poultry production, and therefore, reduced marketing margins. Additionally, due to the high amount of wastes from the agricultural s...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Ferdowsi University of Mashhad
2022-01-01
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| Series: | پژوهشهای علوم دامی ایران |
| Subjects: | |
| Online Access: | https://ijasr.um.ac.ir/article_39579_70dc323f0789956c3dfbc7a7d6826d9b.pdf |