Absorbance and Transmittance Capability of Mangoes, Grape and Orange in NIR Region
This paper focuses on the usage of absorption and transmission properties in the near infra red (NIR) spectrum for quality monitoring of fruits particularly mangoes, grapes and oranges. These three fruits are classified into climacteric and non-climacteric, and analyzed in terms of its absorbance an...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2017-01-01
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| Series: | MATEC Web of Conferences |
| Online Access: | https://doi.org/10.1051/matecconf/20179701058 |