Analytical and functional profiles of paralytic shellfish toxins extracted from Semele proficua and Senilia senilis from Angola

Paralytic shellfish poisoning is a foodborne illness that typically derive from the consumption of shellfish contaminated with saxitoxin-group of toxins produced by dinoflagellates of the genus Gymnodinium, Alexandrium and Pyrodinium. N-sulfocarbamoyl, carbamate and dicarbamoyl are the most abundant...

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Bibliographic Details
Main Authors: Sandra Raposo-García, Ana M. Botana, Verónica Rey, Celia Costas, Luis Rodríguez-Santos, M. Carmen Louzao, Carmen Vale, Luis M. Botana
Format: Article
Language:English
Published: Elsevier 2024-02-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844024013690