THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS

Cauliflower is grown for hypertrophic inflorescences used in the preparation of various meals and pickles or in the canning industry. Inflorescences have a high water content (90%). The energy value of cauliflower inflorescences is low (118.5 kj / 100g) due to the relatively low content of energy. T...

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Bibliographic Details
Main Authors: Al. S. Apahidean, Al. I. Apahidean, Brîndușa Rusu
Format: Article
Language:English
Published: AcademicPres 2017-07-01
Series:Agricultura
Subjects:
Online Access:http://journals.usamvcluj.ro/index.php/agricultura/article/view/12701