THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS

Cauliflower is grown for hypertrophic inflorescences used in the preparation of various meals and pickles or in the canning industry. Inflorescences have a high water content (90%). The energy value of cauliflower inflorescences is low (118.5 kj / 100g) due to the relatively low content of energy. T...

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Main Authors: Al. S. Apahidean, Al. I. Apahidean, Brîndușa Rusu
Format: Article
Language:English
Published: AcademicPres 2017-07-01
Series:Agricultura
Subjects:
Online Access:http://journals.usamvcluj.ro/index.php/agricultura/article/view/12701
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author Al. S. Apahidean
Al. I. Apahidean
Brîndușa Rusu
author_facet Al. S. Apahidean
Al. I. Apahidean
Brîndușa Rusu
author_sort Al. S. Apahidean
collection DOAJ
description Cauliflower is grown for hypertrophic inflorescences used in the preparation of various meals and pickles or in the canning industry. Inflorescences have a high water content (90%). The energy value of cauliflower inflorescences is low (118.5 kj / 100g) due to the relatively low content of energy. The cauliflower culture is practiced in the field as well as in protected areas. The pedo-climatic conditions in Transylvania are favorable for the cultivation of cauliflower because it behaves like a wet and cool climate plant. The hot and dry periods in the inflorescence phase have a negative effect on plant growth but also on production.The experience was carried out during 2016, in the Apahida-Juc area, Cluj County. Experimental factors were the cultivar and plumage of plants. Experimental culture was set up in the field in June.
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spelling doaj.art-48eccc44e6904c6aa9f3017fe39095472022-12-21T22:39:08ZengAcademicPresAgricultura1221-53172017-07-011011-210.15835/agrisp.v1i101.1270110367THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONSAl. S. Apahidean0Al. I. ApahideanBrîndușa RusuUniversity of Agricultural Science and Veterinary Medicine, Cluj-NapocaCauliflower is grown for hypertrophic inflorescences used in the preparation of various meals and pickles or in the canning industry. Inflorescences have a high water content (90%). The energy value of cauliflower inflorescences is low (118.5 kj / 100g) due to the relatively low content of energy. The cauliflower culture is practiced in the field as well as in protected areas. The pedo-climatic conditions in Transylvania are favorable for the cultivation of cauliflower because it behaves like a wet and cool climate plant. The hot and dry periods in the inflorescence phase have a negative effect on plant growth but also on production.The experience was carried out during 2016, in the Apahida-Juc area, Cluj County. Experimental factors were the cultivar and plumage of plants. Experimental culture was set up in the field in June.http://journals.usamvcluj.ro/index.php/agricultura/article/view/12701leaf, yield, inflorescences, hybrid
spellingShingle Al. S. Apahidean
Al. I. Apahidean
Brîndușa Rusu
THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS
Agricultura
leaf, yield, inflorescences, hybrid
title THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS
title_full THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS
title_fullStr THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS
title_full_unstemmed THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS
title_short THE INFLUENCE OF CULTIVAR AND PLANT DENSITY ON CAULIFLOWER PRODUCTION UNDER THE TRANSYLVANIAN PEDOCLIMATIC CONDITIONS
title_sort influence of cultivar and plant density on cauliflower production under the transylvanian pedoclimatic conditions
topic leaf, yield, inflorescences, hybrid
url http://journals.usamvcluj.ro/index.php/agricultura/article/view/12701
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