Dietary Fat Effect on the Gut Microbiome, and Its Role in the Modulation of Gastrointestinal Disorders in Children with Autism Spectrum Disorder

Dietary Fat Effect on the Gut Microbiome, and Its Role in the Modulation of Gastrointestinal Disorders in Children with Autism Spectrum Disorder

Children with autism spectrum disorder (ASD) report a higher frequency and severity of gastrointestinal disorders (GID) than typically developing (TD) children. GID-associated discomfort increases feelings of anxiety and frustration, contributing to the severity of ASD. Emerging evidence supports th...

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Bibliographic Details
Main Authors: Monia Kittana, Asma Ahmadani, Farah Al Marzooq, Amita Attlee
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Nutrients
Subjects:
autism spectrum disorder
dietary fat
fatty acid
gastrointestinal disorder
gut microbiome
Online Access:https://www.mdpi.com/2072-6643/13/11/3818

Internet

https://www.mdpi.com/2072-6643/13/11/3818

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