The Effect of the Environment on the Case Hardening Characteristics of AISI 1018 Steel during Cassava Leaf Pack Cyaniding

As part of a comprehensive study on eco-friendly processing techniques, the influence of the heat treatment environment on the case hardening of AISI 1018 steel using pulverized cassava leaf was studied. The process was carried out at two different temperatures (850 °C and 950 °C) and under three en...

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Bibliographic Details
Main Authors: Renee Erica Gordon, Egwu Eric Kalu, Adelana Rasak Adetunji, Dorr Campbell, Peter N. Kalu
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Alloys
Subjects:
Online Access:https://www.mdpi.com/2674-063X/3/1/1