Seed Production and Seed Sources of Organic Vegetables
The organic vegetable industry is flourishing due to consumers preference for organically grown produce over traditionally produced vegetables. As a result, an increase in the variety and selection of many vegetables in retail supermarkets and restaurants throughout the United States has occurred r...
| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | English |
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The University of Florida George A. Smathers Libraries
2004-08-01
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| Series: | EDIS |
| Subjects: | |
| Acceso en liña: | https://journals.flvc.org/edis/article/view/112694 |