Effect of Food Containing Paramylon Derived from <i>Euglena gracilis</i> EOD-1 on Fatigue in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Trial

Effect of Food Containing Paramylon Derived from <i>Euglena gracilis</i> EOD-1 on Fatigue in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Trial

<i>Euglena gracilis</i> EOD-1, a kind of microalgae, is known to contain a high proportion of paramylon, a type of β-1,3-glucan. Paramylon derived from <i>E. gracilis</i> EOD-1 is presumed to suppress cellular oxidative injury and expected to reduce fatigue and fatigue sensat...

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Bibliographic Details
Main Authors: Takanori Kawano, Junko Naito, Machiko Nishioka, Norihisa Nishida, Madoka Takahashi, Shinichi Kashiwagi, Tomohiro Sugino, Yasuyoshi Watanabe
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Nutrients
Subjects:
<i>Euglena gracilis</i> EOD-1
β-glucan
paramylon
fatigue
selective attention
antioxidant
Online Access:https://www.mdpi.com/2072-6643/12/10/3098

Internet

https://www.mdpi.com/2072-6643/12/10/3098

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