Qualitative and quantitative mass spectrometry comparison of characteristic galactosyl lactose isomers from goat milk at different lactation stages

Qualitative and quantitative mass spectrometry comparison of characteristic galactosyl lactose isomers from goat milk at different lactation stages

ABSTRACT: Galactooligosaccharides are composed mainly of galactosyl lactose, which is important for infant growth and as a functional food additive. Although galactosyl lactose is abundant in goat milk, its complex structure has hindered the separation and analysis of its isomers. In this study, 5 i...

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Bibliographic Details
Main Authors: Xinyi Wang, Peiyun Zhong, Wenqi Huang, Shanshan Zhang, Jiaying Zhang, Xiaoqin Wang, Qingling Wang, Linjuan Huang, Jiansheng Wang, Yu Lu, Zhongfu Wang
Format: Article
Language:English
Published: Elsevier 2022-09-01
Series:Journal of Dairy Science
Subjects:
goat milk
galactosyl lactose
electrospray ionization tandem mass spectrometry (ESI-MSn)
liquid chromatography-tandem mass spectrometry (LC-MS/MS)
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030222003952

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http://www.sciencedirect.com/science/article/pii/S0022030222003952

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