Potensi Antibakteri Ekstrak Daging Buah Kelubi (Eleiodoxa conferta) Bangka Belitung Menggunakan Microwave-Assisted Extraction (MAE)

Potensi Antibakteri Ekstrak Daging Buah Kelubi (Eleiodoxa conferta) Bangka Belitung Menggunakan Microwave-Assisted Extraction (MAE)

Antibacterial tests were carried out using ethanol extract of kelubi meat (Eleidoxa conferta), extraction using the Microwave-Assisted Extraction method with a ratio of 2: 20 for 30 minutes at 60 °C. Antibacterial tests using diffusion methods with concentrations of 20%, 40%, 60%, 80%, and 100%; pos...

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Bibliographic Details
Main Authors: Surtina Surtina, Ratih Puspita Sari, Zulita Zulita, Rani Rani, Occa Roanisca, Robby Gus Mahardika
Format: Article
Language:English
Published: Department of Chemistry, Pattimura University 2020-01-01
Series:Indonesian Journal of Chemical Research
Subjects:
Eleiodoxa conferta
Microwave Assisted Extraction
Antibacterials
Online Access:https://ojs3.unpatti.ac.id/index.php/ijcr/article/view/1384

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https://ojs3.unpatti.ac.id/index.php/ijcr/article/view/1384

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