HUBUNGAN ASUPAN ZAT GIZI MAKRO DAN PROFIL LIPID DENGAN KEJADIAN PENYAKIT JANTUNG KORONER PADA PASIEN LANSIA DI RUMAH SAKIT ISLAM JEMURSARI SURABAYA

Coronary Heart Disease (CHD) is a condition where plaque build up inside the coronary artery which could lead to heart attack. One of the factors that affects CHD is food consumption pattern that can increase lipid level so the heart could not get any nutrition optimally. The research was aimed to a...

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Bibliographic Details
Main Authors: Hadiar Huriyah Rahma, R. Bambang Wirjatmadi
Format: Article
Language:English
Published: Universitas Airlangga 2018-04-01
Series:Media Gizi Indonesia
Subjects:
Online Access:https://e-journal.unair.ac.id/MGI/article/view/5098