Golden Berry (Physalis peruviana) Juice for Reduction of Blood Glucose and Amelioration of Insulin Resistance in Diabetic Rats

Golden Berry (Physalis peruviana) Juice for Reduction of Blood Glucose and Amelioration of Insulin Resistance in Diabetic Rats

The study aimed to gather evidence on the potential of golden berry (GB) juice in improving blood glucose level, insulin level, and insulin resistance in type-2 diabetes mellitus (T2DM) in comparison to quercetin supplement in animal model. This study used true experimental pre-post-test study with...

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Bibliographic Details
Main Authors: Larasati Sekar Kinasih, Kis Djamiatun, Ahmad Ni’matullah Al-Baarri
Format: Article
Language:English
Published: Bogor Agricultural University 2020-03-01
Series:Jurnal Gizi dan Pangan
Subjects:
blood glucose
golden berry juice
insulin resistance
type-2 diabetes mellitus
Online Access:https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/21511

Internet

https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/21511

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