Food and Gut Microbiota-Derived Metabolites in Nonalcoholic Fatty Liver Disease

Food and Gut Microbiota-Derived Metabolites in Nonalcoholic Fatty Liver Disease

Diet and lifestyle are crucial factors that influence the susceptibility of humans to nonalcoholic fatty liver disease (NAFLD). Personalized diet patterns chronically affect the composition and activity of microbiota in the human gut; consequently, nutrition-related dysbiosis exacerbates NAFLD via t...

Full description

Bibliographic Details
Main Authors: Min Kyo Jeong, Byeong Hyun Min, Ye Rin Choi, Ji Ye Hyun, Hee Jin Park, Jung A Eom, Sung Min Won, Jin Ju Jeong, Ki Kwang Oh, Haripriya Gupta, Raja Ganesan, Satya Priya Sharma, Sang Jun Yoon, Mi Ran Choi, Dong Joon Kim, Ki Tae Suk
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Foods
Subjects:
gut microbiota
nutrient
short-chain fatty acid
gut–liver axis
metabolites
Online Access:https://www.mdpi.com/2304-8158/11/17/2703

Internet

https://www.mdpi.com/2304-8158/11/17/2703

Similar Items