A Fluorescence-Based Chemical Sensor for Detection of Melamine in Aqueous Solutions
Melamine, an industrial chemical, receives wide attention nowadays because of its unethical usage as a nitrogen enhancer in protein-rich foods and dairy products. Since most of the existing melamine detection methods are highly expensive and time-consuming, high sensitivity biosensor-based detection...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-12-01
|
| Series: | Chemosensors |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2227-9040/10/1/13 |