Phytochemical components and biological activities of Artemisia argyi
Artemisia argyi Lévl. et Vant. (A. argyi) is a region-specific plant of northern temperate zones, especially in Asia. There is a long history of using A. argyi not only as an edible plant, but as dietary function material in East Asia. It has been found in A. argyi that there is a broad spectrum of...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2019-01-01
|
| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464618306054 |