Valorization of Liquor Waste Derived Spent Coffee Grains for the Development of Injection-Molded Polylactide Pieces of Interest as Disposable Food Packaging and Serving Materials

The present work puts the Circular Bioeconomy’s concept into action, originally valorizing residues of spent coffee grains from the beverage liquor coffee industry to develop green composite pieces of polylactide (PLA). The as-received spent coffee grains were first milled to obtain the so-called sp...

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Bibliographic Details
Main Authors: Enrique Terroba-Delicado, Stefano Fiori, Jaume Gomez-Caturla, Nestor Montanes, Lourdes Sanchez-Nacher, Sergio Torres-Giner
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/8/1162