Cell Stress Profile During Metabolite Production by Saccharomyces cerevisiae Catanduva-1 in Sugarcane Wort
During ethanol production, yeasts are subjected to a number of stress factors - among them high substrate concentrations and high temperatures - while displaying an ability to adapt to the adverse conditions found during fermentation. This study evaluated the metabolic profile exhibited by Saccharom...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Mato Grosso do Sul
2018-01-01
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| Series: | Orbital: The Electronic Journal of Chemistry |
| Subjects: | |
| Online Access: | https://periodicos.ufms.br/index.php/orbital/article/view/16381 |