Oil-Based Sanitization in Low-Moisture Environments: Delivery of Acetic Acid with Water-in-Oil Emulsions

Oil-Based Sanitization in Low-Moisture Environments: Delivery of Acetic Acid with Water-in-Oil Emulsions

ABSTRACT Contamination with Salmonella spp. and Listeria monocytogenes is concerning across low-moisture food (LMF)-processing environments due to the pronounced survival of these organisms under dry conditions. This study treated desiccated bacteria with acetic acid delivered by oil with and withou...

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Bibliographic Details
Main Authors: Shihyu Chuang, Mrinalini Ghoshal, Lynne McLandsborough
Format: Article
Language:English
Published: American Society for Microbiology 2023-06-01
Series:Microbiology Spectrum
Subjects:
cleaning and sanitation
desiccated bacteria
dry food processing
oil-based antimicrobial delivery
osmotic pressure
water-in-oil emulsion
Online Access:https://journals.asm.org/doi/10.1128/spectrum.05293-22

Internet

https://journals.asm.org/doi/10.1128/spectrum.05293-22

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