Analysis of the diet in a Spanish prison and the level of perception in a sample of prisoners
ABSTRACT Introducción: An analysis is carried out of the diet provided at the Quatre Camins prison (Barcelona), where meals were modified in the first quarter of 2017 to provide a healthier diet. Objectives: The new meals are described in relation to the most prevalent chronic and metabolic path...
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Format: | Article |
Language: | English |
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Sociedad Española de Sanidad Penitenciaria
2019-06-01
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Series: | Revista Española de Sanidad Penitenciaria |
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Online Access: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1575-06202019000100018&tlng=en |