Association between the ratio of serum n-3 to n-6 polyunsaturated fatty acids and acute coronary syndrome in non-obese patients with coronary risk factor: a multicenter cross-sectional study

Association between the ratio of serum n-3 to n-6 polyunsaturated fatty acids and acute coronary syndrome in non-obese patients with coronary risk factor: a multicenter cross-sectional study

Abstract Background Previous studies have reported that being overweight, obese, or underweight is a risk factor for ischemic cardiovascular disease (CVD); however, CVD also occurs in subjects with ideal body mass index (BMI). Recently, the balance of n-3/n-6 polyunsaturated fatty acids (PUFAs) has...

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Bibliographic Details
Main Authors: Yuji Nishizaki, Kazunori Shimada, Shigemasa Tani, Takayuki Ogawa, Jiro Ando, Masao Takahashi, Masato Yamamoto, Tomohiro Shinozaki, Tetsuro Miyazaki, Katsumi Miyauchi, Ken Nagao, Atsushi Hirayama, Michihiro Yoshimura, Issei Komuro, Ryozo Nagai, Hiroyuki Daida
Format: Article
Language:English
Published: BMC 2020-04-01
Series:BMC Cardiovascular Disorders
Subjects:
Acute coronary syndrome
Arachidonic acid
Body mass index
Docosahexaenoic acid
Eicosapentaenoic acid
Docosahexaenoic acid/arachidonic acid ratio
Online Access:http://link.springer.com/article/10.1186/s12872-020-01445-w

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http://link.springer.com/article/10.1186/s12872-020-01445-w

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