Effects of Chromium Toxicity on Physiological Performance and Nutrient Uptake in Two Grapevine Cultivars (<i>Vitis vinifera</i> L.) Growing on Own Roots or Grafted onto Different Rootstocks

Chromium toxicity is considered within the most severe and dangerous nutritional disorders, and it can often be observed in crops grown in industrial areas. The present study aims to determine the effects of Cr(VI) toxicity on the growth, nutrition, and physiological performance of grapevines. In a...

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Bibliographic Details
Main Authors: Kleopatra-Eleni Nikolaou, Theocharis Chatzistathis, Serafeim Theocharis, Anagnostis Argiriou, Stefanos Koundouras, Elefteria Zioziou
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/8/6/493