Enhanced Removal of Bordeaux B and Red G Dyes Used in Alpaca Wool Dying from Water Using Iron-Modified Activated Carbon

The aim of this research was to explore the removal of Red G and Bordeaux B dyes from water using a packed bed column with conventional carbon (<i>C<sub>-conv</sub></i>) and iron-modified activated carbon <inline-formula><math xmlns="http://www.w3.org/1998/Math/...

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Bibliographic Details
Main Authors: Gilberto J. Colina Andrade, Jessica M. Vilca Quilla, Ruly Terán Hilares, Kevin Tejada Meza, Alejandra C. Mogrovejo Valdivia, Jorge A. Aguilar-Pineda, Jaime D. Cárdenas García, David A. Pacheco Tanaka
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/14/15/2321