Enhanced Removal of Bordeaux B and Red G Dyes Used in Alpaca Wool Dying from Water Using Iron-Modified Activated Carbon
The aim of this research was to explore the removal of Red G and Bordeaux B dyes from water using a packed bed column with conventional carbon (<i>C<sub>-conv</sub></i>) and iron-modified activated carbon <inline-formula><math xmlns="http://www.w3.org/1998/Math/...
Main Authors: | Gilberto J. Colina Andrade, Jessica M. Vilca Quilla, Ruly Terán Hilares, Kevin Tejada Meza, Alejandra C. Mogrovejo Valdivia, Jorge A. Aguilar-Pineda, Jaime D. Cárdenas García, David A. Pacheco Tanaka |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-07-01
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Series: | Water |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4441/14/15/2321 |
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