Potential of figs from cultivars grown in subtropical regions for canning purposes
Abstract: The objective of this work was to evaluate the influence of fig (Ficus carica) cultivars grown in subtropical regions on the physicochemical, rheological, and sensorial characteristics of the canned figs. Fresh fruits of the cultivars were analyzed for length, diameter, unit mass, total so...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Embrapa Informação Tecnológica
2019-09-01
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Series: | Pesquisa Agropecuária Brasileira |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2019000103902&tlng=en |