Potential of figs from cultivars grown in subtropical regions for canning purposes

Abstract: The objective of this work was to evaluate the influence of fig (Ficus carica) cultivars grown in subtropical regions on the physicochemical, rheological, and sensorial characteristics of the canned figs. Fresh fruits of the cultivars were analyzed for length, diameter, unit mass, total so...

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Bibliographic Details
Main Authors: Paula Nogueira Curi, Guilherme Locatelli, Francielly Corrêa Albergaria, Rafael Pio, Luiz Antônio de Pádua Filho, Vanessa Rios de Souza
Format: Article
Language:English
Published: Embrapa Informação Tecnológica 2019-09-01
Series:Pesquisa Agropecuária Brasileira
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2019000103902&tlng=en