Brazilian Plume (<i>Justicia carnea</i> L.) Leaf Wine-Colored Extract for Natural Dyeing of Mordant-Functionalized Cellulosic Fabric: Color Strength, Coordinates, and Fastness

Brazilian Plume (<i>Justicia carnea</i> L.) Leaf Wine-Colored Extract for Natural Dyeing of Mordant-Functionalized Cellulosic Fabric: Color Strength, Coordinates, and Fastness

Increasing awareness of protecting the environment from chemically aided naive ecosystem degradation has encouraged the use of eco-friendly (biomass) materials in industrial production globally. This study investigated the application of a natural wine-colored extract from Brazilian plume (BP) leaf,...

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Bibliographic Details
Main Authors: Jamiu Mosebolatan Jabar, Olugbenga Oludayo Oluwasina, Odunayo Michael Agunloye, Afolabi Clement Akinmoladun, Olamide Abigael Akande, Elizabeth Toyin Ojo, Hannah Olubukola Olojuolawe
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Chemistry
Subjects:
cotton fabric
ecological colorant
electrolyte mordants
industrial application
Online Access:https://www.mdpi.com/2624-8549/7/1/23

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https://www.mdpi.com/2624-8549/7/1/23

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