Activity of rosemary (Rosmarinus officinalis - Family: Lamiaceae) essential oil compared to peracetic acid in Listeria monocytogenes biofilms

Activity of rosemary (Rosmarinus officinalis - Family: Lamiaceae) essential oil compared to peracetic acid in Listeria monocytogenes biofilms

The objective of this study was to evaluate the activity of Rosmarinus officinalis essential oil (EO) compared to peracetic acid (PA) regarding formation and elimination of Listeria monocytogenes biofilms on polystyrene surface. The minimum inhibitory concentration (MIC) was determined according to...

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Bibliographic Details
Main Authors: Emanoelli Aparecida Rodrigues dos Santos, Leonardo Ereno Tadielo, Thiago Henrique Belle, Jhennifer Arruda Schmiedt, Victor Hugo Cortez Dias, Paulo Henrique Silva Orisio, Camila Koutsodontis Cerqueira-Cézar, Juliano Gonçalves Pereira, Vinicius Cunha Barcellos, Luciano dos Santos Bersot
Format: Article
Language:English
Published: Universidade Estadual de Maringá 2023-06-01
Series:Acta Scientiarum: Biological Sciences
Subjects:
control methods; industrial surface; rosemary; sanitization.
Online Access:https://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/67277

Internet

https://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/67277

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