Potentials and challenges in the education of nutritionists

This study describes potentials and challenges experienced by professors and students of a course in nutrition in Santa Catarina state, in a process of reorientation of professional education, based on the articulation of teaching with practical situations. It is an exploratory descriptive study wit...

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Bibliographic Details
Main Authors: Vivian Breglia Rosa Vieira, Carla Rosane Paz Arruda Teo, Fátima Ferretti Tombini
Format: Article
Language:English
Published: Universidade Federal de Santa Catarina 2018-04-01
Series:Perspectiva
Subjects:
Online Access:https://periodicos.ufsc.br/index.php/perspectiva/article/view/45562