The effect of oxidated glucose on the performance and structures of polyamide resins synthesized by citric acid and hexanediamine
A thermoset polyamide resins were synthesized by citric acid and hexanediamine (CH), and was modified by oxidized glucose (OG). The effect of oxidation time and addition amount of oxidized glucose on shearing strength of plywood were characterized. Fourier transform-infrared (FT-IR) and liquid chrom...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-09-01
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Series: | Polymer Testing |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0142941822001945 |