The Performance of Microfiltration Process for Purifying Lactic Acid in the Fermented Broth of Kitchen Waste

Fermentation broth is plentiful with lactic acid, an important chemical applied in many fields, such as food processing, the chemical industry, and cosmetics. However, the purification of the lactic acid from the broth is still troublesome, when considering the economy. This study first investigated...

Full description

Bibliographic Details
Main Authors: Yan Guo, Chenglong Li, Hongjun Zhao, Ming Gao, Qunhui Wang
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Membranes
Subjects:
Online Access:https://www.mdpi.com/2077-0375/13/3/280