THE WHEAT INTROGRESSIVE FORM EVALUATION BY GRAIN BIOCHEMICAL AND TECHNOLOGICAL PROPERTIES

To create stress-resistant, productive and quality wheat varieties, the genetic diversity of wild and cultured relatives is often used – various species belonging to the genera Triticum and Aegilops. Previously, with Triticum militinae, T. timopheevii, T. kiharae, Aegilops cylindrical and Ae. triari...

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Bibliographic Details
Main Authors: A. I. Abugaliyeva, T. V. Savin
Format: Article
Language:English
Published: Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders 2018-05-01
Series:Вавиловский журнал генетики и селекции
Subjects:
Online Access:https://vavilov.elpub.ru/jour/article/view/1514