Changes in fruit and vegetable consumption habits from pre-pregnancy to early pregnancy among Norwegian women

Changes in fruit and vegetable consumption habits from pre-pregnancy to early pregnancy among Norwegian women

Abstract Background A healthy diet is important for pregnancy outcome and the current and future health of woman and child. The aims of the study were to explore the changes from pre-pregnancy to early pregnancy in consumption of fruits and vegetables (FV), and to describe associations with maternal...

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Bibliographic Details
Main Authors: Marianne Skreden, Elling Bere, Linda R. Sagedal, Ingvild Vistad, Nina C. Øverby
Format: Article
Language:English
Published: BMC 2017-04-01
Series:BMC Pregnancy and Childbirth
Subjects:
Fruits
Preconception
Pregnancy
Vegetables
Online Access:http://link.springer.com/article/10.1186/s12884-017-1291-y

Internet

http://link.springer.com/article/10.1186/s12884-017-1291-y

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