Protective Mechanism of <i>Rosa roxburghii</i> Tratt Fermentation Broth against Ultraviolet-A-Induced Photoaging of Human Embryonic Skin Fibroblasts

Protective Mechanism of <i>Rosa roxburghii</i> Tratt Fermentation Broth against Ultraviolet-A-Induced Photoaging of Human Embryonic Skin Fibroblasts

This study takes the fruit of <i>Rosa roxburghii</i> Tratt (RRT) as a fermentation substrate and carries out a quantitative visual analysis of the domestic and foreign literature on screenings of five different lactic acid bacteria to obtain a fermentation broth. Systemic anti-photoaging...

Full description

Bibliographic Details
Main Authors:	Minglu Yuan, Hao Fu, Qiuting Mo, Shiwei Wang, Changtao Wang, Dongdong Wang, Jiachan Zhang, Meng Li
Format:	Article
Language:	English
Published:	MDPI AG 2024-03-01
Series:	Antioxidants
Subjects:	<i>Rosa roxburghii</i> Tratt <i>Lactobacillus</i> fermentation broth anti-photoaging human embryonic skin fibroblasts
Online Access:	https://www.mdpi.com/2076-3921/13/3/382

Similar Items

Effects of <i>Rosa roxburghii</i> Tratt Must on the Growth, Nutrient Composition, and Antioxidant Activity of <i>Pleurotus ostreatus</i> Mycelia
by: Yinfeng Li, et al.
Published: (2022-06-01)

Effect of <i>Hanseniaspora uvarum</i>–<i>Saccharomyces cerevisiae</i> Mixed Fermentation on Aroma Characteristics of <i>Rosa roxburghii</i> Tratt, Blueberry, and Plum Wines
by: Mingzheng Huang, et al.
Published: (2022-11-01)

Analysis of Volatile Components in <i>Rosa roxburghii</i> Tratt. and <i>Rosa sterilis</i> Using Headspace–Solid-Phase Microextraction–Gas Chromatography–Mass Spectrometry
by: Yuhang Deng, et al.
Published: (2023-11-01)

Chitosan Can Induce <i>Rosa roxburghii</i> Tratt. against <i>Sphaerotheca</i> sp. and Enhance Its Resistance, Photosynthesis, Yield, and Quality
by: Jiaohong Li, et al.
Published: (2021-09-01)

Transcriptomics Reveals the Mechanism of <i>Rosa roxburghii</i> Tratt Ellagitannin in Improving Hepatic Lipid Metabolism Disorder in db/db Mice
by: Yunyun Tan, et al.
Published: (2023-09-01)

Effect and Correlation of <i>Rosa roxburghii</i> Tratt Fruit Vinegar on Obesity, Dyslipidemia and Intestinal Microbiota Disorder in High-Fat Diet Mice
by: Jiuchang Li, et al.
Published: (2022-12-01)

Inhibition of Proliferation and Induction of Apoptosis in Prostatic Carcinoma DU145 Cells by Polysaccharides from Yunnan <i>Rosa roxburghii</i> Tratt
by: Ziyan Yang, et al.
Published: (2024-04-01)

<i>Rosa Roxburghii</i> Tratt Fruit Extract Prevents Dss-Induced Ulcerative Colitis in Mice by Modulating the Gut Microbiota and the IL-17 Signaling Pathway
by: Xingjie Li, et al.
Published: (2023-10-01)

Characterization of Volatile Compounds of <i>Rosa roxburghii</i> Tratt by Gas Chromatography-Olfactometry, Quantitative Measurements, Odor Activity Value, and Aroma Intensity
by: Yunwei Niu, et al.
Published: (2021-10-01)

Protective Effect and Mechanism of Rosa roxburghii Tratt Polysaccharides on Isoprenaline-Induced Myocardial Ischemia in Mice
by: WANG Qiwen, LUO Qing, XU Yangyang, WANG Ximin, ZENG Congyan, DAI Weibo, PENG Weiwen, DONG Gengting
Published: (2024-03-01)

Studies on the role of Rosa roxburghii Tratt quercetin in improving intestinal metabolism and the microbiome in mice with Alzheimer's disease
by: Tingyuan Ren, et al.
Published: (2024-03-01)

Isolation and Identification of Ellagic Acid from Rosa roxburghii Tratt and Its Optimization of Extraction Process
by: Yujie LIU, et al.
Published: (2023-04-01)

Generation of Composite <i>Rosa roxburghii</i> Plants with Transgenic Roots by <i>Agrobacterium</i>-Mediated Transformation
by: Lisha Gong, et al.
Published: (2022-11-01)

Effect of cellulase on antioxidant activity and flavor of Rosa roxburghii Tratt
by: Guilan Jiang, et al.
Published: (2024-03-01)

Rosa roxburghii Tratt juice can improve S-adenosylmethionine consumption and liver damage induced by arsenic in rats
by: Lu MA, et al.
Published: (2023-12-01)

Effect of Rosa roxburghii Tratt Powder on Alleviating Oxidative Stress Injury of Skeletal Muscle in Overtrained Rat
by: Shuaijun ZHANG, et al.
Published: (2022-06-01)

Effect and Correlation of <i>Rosa roxburghii</i> Tratt Juice Fermented by <i>Lactobacillus paracasei</i> SR10-1 on Oxidative Stress and Gut Microflora Dysbiosis in Streptozotocin (STZ)-Induced Type 2 Diabetes Mellitus Mice
by: Maoyang Wei, et al.
Published: (2023-08-01)

Assessing the Association of Element Imbalances With Arsenism and the Potential Application Value of Rosa roxburghii Tratt Juice
by: Yuyan Xu, et al.
Published: (2022-04-01)

Comparative Analysis of Fruit Metabolome Using Widely Targeted Metabolomics Reveals Nutritional Characteristics of Different <i>R</i><i>osa roxburghii</i> Genotypes
by: Lanlan Jiang, et al.
Published: (2022-03-01)

Changes in Physicochemical Properties and Flavor Characteristics of Rosa roxburghii Tratt. Fruit Vinegar during Fermentation
by: Meiqing MO, et al.
Published: (2024-02-01)

Fermented Rosa Roxburghii Tratt Juice Alleviates High-Fat Diet-Induced Hyperlipidemia in Rats by Modulating Gut Microbiota and Metabolites
by: Jiacheng Ji, et al.
Published: (2022-05-01)

Selenium-enriched crude polysaccharide from Rosa roxburghii Tratt ameliorates cadmium-induced acute kidney injury in mice by modulating intestinal microorganisms
by: Xingmiao Lu, et al.
Published: (2023-09-01)

Effect of Intercropping on Fruit Yield and Financial Benefits of <i>Rosa roxburghii</i> Tratt Orchard in Southwest China
by: Ying Liu, et al.
Published: (2023-11-01)

Screening and oenological property analysis of ethanol-tolerant non-Saccharomyces yeasts isolated from Rosa roxburghii Tratt
by: Yinfeng Li, et al.
Published: (2023-06-01)

Relieving Effect of Rosa roxburghii Tratt. Juice Fermented by Lactobacillus paracasei SR10-1 on Dextran Sulfate Sodium-Induced Ulcerative Colitis in Mice
by: ZUO Yunyang, HU Ping, XU Haoxiang, FENG Dandan, SHI Yuanyuan, LI Jiuchang, WANG Ling, WEI Maoyang
Published: (2023-08-01)

Inhibition of Histone H3K18 Acetylation-Dependent Antioxidant Pathways Involved in Arsenic-Induced Liver Injury in Rats and the Protective Effect of <i>Rosa roxburghii Tratt</i> Juice
by: Lu Ma, et al.
Published: (2023-06-01)

Optimization of the acid hydrolysis process for the extraction of Rosa roxburghii Tratt-bound phenols and antioxidant, α-glucosidase and lipase inhibitory activities in vitro
by: Yumeng Qin, et al.
Published: (2024-12-01)

Effect of free and bound polyphenols from Rosa roxburghii Tratt distiller's grains on moderating fecal microbiota
by: Die Zhou, et al.
Published: (2023-10-01)

Free and Bound Phenolic Profiles of Rosa roxburghii Tratt Leaves and Their Antioxidant and Inhibitory Effects on α-Glucosidase
by: Yuzhe Yang, et al.
Published: (2022-06-01)

Effects of Rosa roxburghii Tratt Aqueous Extract on Protein and Lipid Oxidation of Minced Yak Meat during Storage
by: Qin JIA, et al.
Published: (2023-03-01)

Anti-Photoaging Effect of <i>Rhodiola rosea</i> Fermented by <i>Lactobacillus plantarum</i> on UVA-Damaged Fibroblasts
by: Hao Fu, et al.
Published: (2022-06-01)

Transcriptome Analysis Reveals Regulatory Networks and Hub Genes in the Flavonoid Metabolism of <i>Rosa roxburghii</i>
by: Xiaolong Huang, et al.
Published: (2023-02-01)

Exploring the active components and potential mechanisms of Rosa roxburghii Tratt in treating type 2 diabetes mellitus based on UPLC-Q-exactive Orbitrap/MS and network pharmacology
by: Chenxiao Shen, et al.
Published: (2023-02-01)

Transcriptome Analysis Reveals Candidate Genes Involved in Gibberellin-Induced Fruit Development in <i>Rosa roxburghii</i>
by: Xiaolong Huang, et al.
Published: (2023-09-01)

A Comparative Study of Yeasts for <i>Rosa roxburghii</i> Wine Fermentation
by: Zhi-Hai Yu, et al.
Published: (2022-06-01)

Unlocking the potential of Rosa roxburghii Tratt polyphenol: a novel approach to treating acute lung injury from a perspective of the lung-gut axis
by: Li Tang, et al.
Published: (2024-01-01)

Effects of Polysaccharides from Rosa roxburghii Tratt Fruit on Ileal Mucosal Barrier Function in Mice with Non-alcoholic Fatty Liver
by: ZHANG Pan, WANG Lei, CHEN Jie, XU Fei
Published: (2023-02-01)

Dissipation and Residues of Pyraclostrobin in <em>Rosa roxburghii</em> and Soil under Field Conditions
by: Lei Han, et al.
Published: (2022-02-01)

Association of Physcion and Chitosan Can Efficiently Control Powdery Mildew in <i>Rosa roxburghii</i>
by: Cheng Zhang, et al.
Published: (2022-11-01)

The effects of Trametes versicolor fermented Rosa roxburghii tratt and coix seed quild on the nutrition, sensory characteristics and physical and chemical parameters of yogurt
by: Yue Tian, et al.
Published: (2023-12-01)