Examination of Nutritional Habits and Obesity Risk Status of Health Services Vocational School Students

Aim: The aim of this article is to examine the nutritional habits and obesity risk status of the students of Health Services Vocational School. Method: Survey model, one of the quantitative research models, was used in the study. The study was conducted on 344 students, 177 girls and 167 boys, who...

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Bibliographic Details
Main Authors: Mesut SULEYMANOGULLARI, Abdulvahit DOGAR
Format: Article
Language:English
Published: Atatürk University 2021-12-01
Series:Anadolu Hemşirelik ve Sağlık Bilimleri Dergisi
Subjects:
Online Access:https://dergipark.org.tr/en/pub/ataunihem/issue/65270/889555