Food Is Reservoir of MDR <i>Salmonella</i>: Prevalence of ESBLs Profiles and Resistance Genes in Strains Isolated from Food

Food Is Reservoir of MDR <i>Salmonella</i>: Prevalence of ESBLs Profiles and Resistance Genes in Strains Isolated from Food

<i>Salmonella</i> spp. are among the most frequent causes of foodborne diseases, and the increasing occurrence of MDR strains is an additional cause for concern. In the three-year period 2019–2021, we collected <i>Salmonella</i> spp. strains isolated from different food categ...

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Bibliographic Details
Main Authors: Delia Gambino, Valeria Gargano, Gaspare Butera, Sonia Sciortino, Mariangela Pizzo, Giuseppa Oliveri, Cinzia Cardamone, Chiara Piraino, Giovanni Cassata, Domenico Vicari, Antonella Costa
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Microorganisms
Subjects:
<i>Salmonella</i>
food pathogens
<i>S. Infantis</i>
antibiotic resistance
resistance gene
ESBLs
Online Access:https://www.mdpi.com/2076-2607/10/4/780

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https://www.mdpi.com/2076-2607/10/4/780

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