APA (7th ed.) Citation

Krastanov, A., Georgiev, M., Slavchev, A., Blazheva, D., Goranov, B., & Ibrahim, S. A. (2023). Design and Volatile Compound Profiling of Starter Cultures for Yogurt Preparation. MDPI AG.

Chicago Style (17th ed.) Citation

Krastanov, Albert, Marin Georgiev, Aleksandar Slavchev, Denica Blazheva, Bogdan Goranov, and Salam A. Ibrahim. Design and Volatile Compound Profiling of Starter Cultures for Yogurt Preparation. MDPI AG, 2023.

MLA (9th ed.) Citation

Krastanov, Albert, et al. Design and Volatile Compound Profiling of Starter Cultures for Yogurt Preparation. MDPI AG, 2023.