Methicillin resistant Staphylococcus aureus (MRSA) in pastry cream products sold in Amol (Iran)
Abstract Background: Methicillin-resistant Staphylococcus aureus (MRSA) has been recognized as a matter of antibiotic resistance that is largely developed amongst common foodborne pathogens. MRSA is being considered as an important worldwide health threat and causes considerable concern to clinicia...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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University of Tehran
2018-06-01
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| Series: | Iranian Journal of Veterinary Medicine |
| Subjects: | |
| Online Access: | https://ijvm.ut.ac.ir/article_66017_0e9245b301bc4e78660db9e854a39bca.pdf |