Investigating the Chemical Composition of <i>Lepidium sativum</i> Seeds and Their Ability to Safeguard against Monosodium Glutamate-Induced Hepatic Dysfunction

Investigating the Chemical Composition of <i>Lepidium sativum</i> Seeds and Their Ability to Safeguard against Monosodium Glutamate-Induced Hepatic Dysfunction

Monosodium glutamate (MSG) is one of the most frequently used food additives that endanger public health. The antioxidant, hyperlipidemic, and cytoprotective properties of <i>Lepidium sativum</i> seeds (LSS) as a natural remedy can minimize the harmful effects of MSG. This study investig...

Full description

Bibliographic Details
Main Authors: Manal Salah El-Gendy, Eman Sobhy El-Gezawy, Ahmed A. Saleh, Rashed A. Alhotan, Mohammed A. A. Al-Badwi, Elsayed Osman Sewlim Hussein, Hossam M. El-Tahan, In Ho Kim, Sungbo Cho, Sara Mahmoud Omar
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Foods
Subjects:
monosodium glutamate (MSG)
<i>Lepidium sativum</i> seeds (LSS)
hepatotoxicity
antioxidant
dietary study
glutathione reductase
Online Access:https://www.mdpi.com/2304-8158/12/22/4129

Internet

https://www.mdpi.com/2304-8158/12/22/4129

Similar Items