ANALYSIS OF THE STRUCTURAL AND MECHANICAL PROPERTIES AND MICROMORPHOLOGICAL FEATURES OF POLYMERIC FILMS BASED ON HYDROCOLLOIDS OF VEGETABLE ORIGIN USED FOR THE PRODUCTION OF BIODEGRADABLE POLYMERS
Modern research and technology approaches to the production of biodegradable polymeric materials based on renewable resources have been reviewed. It has been found that films prepared of cellulose, chitosan, gelatin, polypeptides, casein, soy, wheat, corn, rice, and maize are being commonly used at...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Kemerovo State University
2014-09-01
|
| Series: | Foods and Raw Materials |
| Subjects: | |
| Online Access: | http://jfrm.ru/?page=archive&jrn=4&article=11 |