The Role of Biostimulants as Alleviators of Biotic and Abiotic Stresses in Grapevine: A Review

The viticulture and wine industry contribute to the economy and reputation of many countries all over the world. With the predicted climate change, a negative impact on grapevine physiology, growth, production, and quality of berries is expected. On the other hand, the impact of these changes in phy...

Full description

Bibliographic Details
Main Authors: Eliana Monteiro, Berta Gonçalves, Isabel Cortez, Isaura Castro
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/11/3/396