The Role of Biostimulants as Alleviators of Biotic and Abiotic Stresses in Grapevine: A Review
The viticulture and wine industry contribute to the economy and reputation of many countries all over the world. With the predicted climate change, a negative impact on grapevine physiology, growth, production, and quality of berries is expected. On the other hand, the impact of these changes in phy...
Main Authors: | Eliana Monteiro, Berta Gonçalves, Isabel Cortez, Isaura Castro |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-01-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/11/3/396 |
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